Your Guide to Kernza: A Super Grain That's Good for You and the Planet
January 21, 2022
It's being used as a flour, in beer, and even in pasta.
As our world continues to hurtle toward a more uncertain future thanks to climate change, farmers and consumers keep searching for more sustainable food options. One product showing some hope? A perennial grain called Kernza. But what is it exactly, why is it so important to climate, what are its health benefits, and where can you find it? We're here to give you the lowdown on Kernza, sharing everything you need to know about the super-grain.
